Radhika Patkar
POINTS TOTAL
- 0 TODAY
- 0 THIS WEEK
- 385 TOTAL
participant impact
-
UP TO215minutesbeing mindful
-
UP TO195minutesspent exercising
-
UP TO44more servingsof fruits and vegetables
-
UP TO3.0public officials or leaderscontacted
-
UP TO3.0advocacy actionscompleted
-
UP TO10minutesspent learning
Radhika's actions
Waste
Compost Autumn Leaves (Voya Challenge)
Instead of bagging leaves, compost them to enrich your garden soil and reduce landfill waste.
Food
Switch to Seasonal, Local Food (Voya Challenge)
Support local farmers and reduce carbon emissions from transportation by buying fall produce like squash, apples, and pumpkins.
Water
Practice Eco-Friendly Gardening
I will plant native species, landscape with water-efficient plants, and use eco-friendly fertilizers.
Take the Pre-Survey
Take the Pre-Event Survey
I’ll take a short pre-survey to share what motivated me to join — and earn 15 points! (If I already took the survey by email, I’ll just mark this action complete to get my points.)
Simplicity
Meditate or Create a Moment of Silence
I will meditate or create a moment of silence for 10 minutes each day to reflect on things important to me.
Community
Learn About Constructive Communication
I will spend 15 minutes learning about constructive communication.
Energy
Turn Off Lights and Electronics
I will keep lights, electronics, and appliances turned off when not using them.
Health
Enjoy Fruits and Veggies
Adding fruits and vegetables to our meals nourishes our body and the planet. I will prepare and enjoy 2 servings of a variety of colorful fruits and veggies.
Health
Exercise Daily
Daily movement supports our physical and mental health. I will spend 15 minutes each day exercising in a way that feels good to me, such as walking, running, stretching, or dancing.
Simplicity
Declutter My Home
I will de-clutter, clean, and donate or recycle unneeded items in my home.
Food
Plant an Herb Garden
I will plant an herb garden in my home, workplace, or dorm room.
Food
Advocate for More Food Options
Access to affordable, nutritious food is a food justice issue. I will advocate for local and/or organic food options at work, on campus and/or in the spaces I frequent.