Jeffrey Peters

I will share impact and inspire others to join me in reducing food waste.

Access to affordable, nutritious food is a food justice issue. I will advocate for equitable food options at work, campus, or in the spaces I frequent by contacting community leaders and/or doing other advocacy actions.

Join in person at the Teavana 7 meeting room on Monday, 3pm - 4pm EST October 17th, 2022 OR watch live OR watch the replay here on Workplace! https://starbucks.workplace.com/events/1406597136535250/

Learn more about recycled cups

I will spend 30 minutes learning about impact investing and/or my current investment portfolio to determine if they align with my values.

I will calculate the carbon emissions associated with my household and consider how different lifestyle choices could reduce our carbon footprint and our impact on the environment.

I will spend 10 minutes learning about my food supply chains, and complete a food waste audit.

I will cook 2 meal(s) with zero-waste each day.

I will reduce food waste, excess carbon and save money by planning my daily and weekly menus so that I only purchase the ingredients needed.

Each day, I will spend 22 minutes exploring a new area around my neighborhood, which might include a park, water body, trail, etc.

I will save up to 20 gallons (75 L) of water each day by taking 5-minute or less showers. Tip: Use a timer to practice or count to 60 a few times.

I will replace 60 minute(s) per day typically spent inside and often with electronics with quality time outside walking, exercising, enjoying the sunrise/sunset, gardening, journaling, observing nature, or practicing gratitude for nature.