Kathryn Bruner

UNMC/Nebraska Medicine

POINTS TOTAL

0 TODAY
0 THIS WEEK
205 TOTAL

participant impact

UP TO

51

gallons of water

have been saved
UP TO

1.0

pounds

food waste prevented
UP TO

3.0

pounds

waste composted
UP TO

2.1

pounds of CO2

have been saved
UP TO

6.0

zero-waste meals

consumed

Kathryn's actions

Nourishing Food

Listen to a Food Podcast

I will spend 030 minutes listening to a podcast about food.

COMPLETED 0
DAILY ACTIONS

Nourishing Food

Weekly Meal Planning

I will reduce food waste, excess carbon and save money by planning my daily and weekly menus so that I only purchase the ingredients needed.

COMPLETED 0
DAILY ACTIONS

Nourishing Food

Donate Food

I will find out what food programs are in my area and donate food and/or other items that they request.

UNCOMPLETED
ONE-TIME ACTION

Nourishing Food

Make Zero-Waste Meals

I will cook 3 meal(s) with zero-waste each day.

COMPLETED 3
DAILY ACTIONS

Nourishing Food

Compost Food Scraps

I will avoid sending up to .69 lbs (.31 kg) of food waste to the landfill per day by composting my food.

COMPLETED 3
DAILY ACTIONS

Participant Feed

Reflection, encouragement, and relationship building are all important aspects of getting a new habit to stick.
Share thoughts, encourage others, and reinforce positive new habits on the Feed.

To get started, share “your why.” Why did you join the challenge and choose the actions you did?

REFLECTION QUESTION
Nourishing Food Compost Food Scraps

As you transition from throwing food away to composting, what do you notice about how much you are tossing? How will you use your compost once it is ready?

Kathryn Bruner 10/19/2022 6:10 AM

Composting is a favorite thing for me to recycle qualifying foods. My husband is a big gardener and i can't wait for him to use the compost to provide more nutrients to the soil.

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Kathryn Bruner 10/19/2022 6:08 AM

Meal planning includes eating left overs to avoid waste!

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